Our Dishes

Pork · prawns · beef · lamb · salmon

Tikka masala

Tender pieces simmered with garam masala.

Chicken · lamb · beef · pork

Colombo

Slow-cooked meat with a fragrant Caribbean spice blend.

Chicken

Lemon, curry & rosemary chicken

Sliced chicken cooked with lemon juice, curry and fresh rosemary.

Chicken

Soy & oyster sauce chicken

Chicken cooked with soy sauce, oyster sauce and onions.

Chicken

Creole fried chicken with sauce chien

Crispy fried chicken served with a Creole chilli, lemon and chive sauce.

Beef

Basil beef

Sliced beef cooked with soy sauce, Thai basil and onions.

Prawns

Coconut curry prawns

Prawns cooked in a smooth coconut milk and curry sauce.

Beef

Creole beef stew

Slow-cooked beef with carrots, potatoes and Caribbean peppers.

Chicken

Lemon & olive chicken tagine

Chicken slowly cooked with turmeric, lemon and olives.

Fish

Creole fish court-bouillon

Sea bream simmered in a tomato, onion and lemon sauce.

Pork

Sausage rougail

Smoked sausage cooked with tomato, turmeric and onions.

Pork & beef

Yam shepherd’s pie

Yam mash layered with sausage meat, minced beef and tomato, finished with a golden crumb.

PorkLactose & gluten

Christophine gratin

Baked christophine with Creole-spiced sausage meat.

PrawnsGluten

Prawn dombrés

Prawns in tomato, onion and sweet pepper sauce with small flour dumplings.

FishLactose

Salt cod brandade

Mashed potato combined with flaked salt cod in a Creole-style sauce.

Chicken · beef · lamb · fish · prawns · pork

Tandoori

Meat or fish marinated in a fragrant Indian-spice sauce.

Meat or fishGluten

Bokit

The iconic Caribbean hot sandwich served in freshly fried bread.

Chicken

Smoked Creole chicken

Marinated chicken slowly smoked and cooked over charcoal.